Good fried potatoes with onions!
As an ideal snack, fried potatoes have a huge number of admirers. There are many good recipes for how to make delicious fried potatoes, but whatever the recipe, every housewife has his own taste.It all depends on its variety, seasonings, which are used in the preparation and, not least, the mood of the hostess.Fried potatoes with onions cooked in a deep frying pan. It is easy to mix potatoes in it, especially if we want it to have a golden crust. Chop the potatoes or thin slices of potatoes fry on low heat in olive or sunflower oil. So that the potatoes are not burnt, it is periodically mixed. When it is almost ready, onion, salt and other seasonings are added to cut into rings or cubes, which improve the taste of the cooked dish. You can cover the pan with a lid to slightly extinguish the potatoes. Potatoes fried with onions are good if cooked in bacon.To do this, cut the bacon into cubes and let it fry, then pour the potatoes and fry.
Potatoes with minced meat
There is simply a wonderful recipe - fried potatoes with minced meat. This is a very tasty dish. Potatoes are fried in the usual way for every housewife, on fat or butter. At the same time boiled eggs. In parallel, cooking meat. To do this, chop onions and shredded carrots in a different pan. When the onion gets a slightly golden color, minced meat is added to the pan, and everything is fried until done. Finely chopped eggs are added to the finished mixture, and everything is mixed with ready-made fried potatoes. Mayonnaise is poured on top and sprinkled with cheese, grated on a fine grater. The frying pan is covered with a lid, and on very low heat the dish is brought to the state when the cheese is melted. The potato is ready! It is served on the table, sprinkled with dill or parsley. Having tried both options, you can compare - what kind of potatoes are good: cooked according to this recipe, or fried potatoes with onions.It remains to list the ingredients that are necessary for this dish:
- 6 pieces of potatoes;
- 2 medium sized bulbs;
- 2 eggs;
- 1 carrot;
- 300 grams of minced meat;
- 100 grams of hard cheese;
- 3-4 spoons of mayonnaise;
- fat, oil, lard - at the discretion of the hostess.
Potato with Egg
Fried potatoes with an egg have several cooking options, especially since this dish is rather international, known especially in the student's environment.You can fry the potatoes and serve it with fried eggs, you can bring it to full readiness and then pour the eggs on top. But it is worth describing the method of preparation. The basis is fried potatoes with onions. The cooked potatoes are removed from the pan and eggs are fried on the remaining oil in it, so they are not mixed. Potatoes are laid out on a large dinner plate with fried eggs and decorated with greens and thinly sliced salted cucumber. The recipe where potatoes are poured with mixed eggs is pretty simple. When cooked, cooked potatoes are poured with beaten eggs. Closed lid for two minutes. And everything is ready for use. It remains to wish you bon appetite and good mood!